If you want to apply a glaze to your ham steaks, brush it over the surface of the meat as you let the ham cook. Thanks for stopping by. Call upon this 3 ingredient,15-minute recipe to cure your comfort food cravings day or night! This simple meal comes together with about 5 minutes of prep and another 10 minutes in the skillet. Much better. Ham steaks are an accessible cut of pork readily available in the meat department and behind the deli counter at just about every grocery store but maybe youre not sure what to do with them!? Get your 2 Week Keto Meal Plan + Shopping Lists here! Brown sugar and mustard together are an amazing combination. I'm 80 years old, a widow and I don't need much and your site has been perfect for me. I like my ham to taste like ham, and I like my recipes to be easy. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. amzn_assoc_ad_type = "smart"; Flip the steak over halfway through the cooking process. Using a scissors, cut open the oven bag and roll back sides to expose ham. The ham is pan-fried in butter and topped with a sugary glaze. Remove any fat from the ham if desired. STEP TWO: Place the frozen ham on a large sheet of heavy-duty aluminum foil. Mashed potatoes add a nice balance to the sweetness of the sauce for ham slices. Preheat the oven to 350 degrees F. Place the ham steak on a rimmed baking sheet or in a shallow baking dish. Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. Start with melting the butter. I made it just like you said and it was the hit of meal. Return ham to skillet. It is one of my favorites! It's quick-cooking and great for serving just 1-2 people vs. an entire house-full! Comfort food is my specialty, and it is truly my pleasure to share these recipes with you. Its down-home, country-style cooking! Remove ham steaks from the air fryer and enjoy! For a quick and easy ham steak dinner, here are a few vegetables and other side dishes that go well with the brown sugar ham steak recipe: This recipe was originally published in August, 2020. Step 2: Add the ham, cooking for 3-5 minutes on each side, or until it is cooked throughly. How do I cook a ham slice that hasn't been cured? As a small thank you, wed like to offer you a $30 gift card (valid at GoNift.com). Place ham in a large baking dish with the fatty side facing up; pour chicken broth over top. I came up with a keto ham glaze that is delicious. Our aim is to inspire individuals with access to single serving recipes, education, and a supportive community that will enable them to enjoy the preparation of a meal that will nourish both body and soul. Season and sear your ham steaks! Step 2 In a medium skillet over medium-high heat, heat 1 tablespoon oil. Melt butter in the same skillet. How to Cook a Ham Steak FAQ Is Ham Steak Already Cooked? Add the remaining ingredients to the pan (water, Dijon mustard, brown sugar and paprika.) The ham is perfect for breakfast or dinner. However, in this recipe, I make a keto-friendly glaze for this Keto Baked Ham with Lakanto Monkfruit Golden that is amazing! Tip: Before carving, the ham should set for 10 to 15 minutes after it is removed from the oven. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im passionate about healthy living, cooking low carb foods, traveling, making memories with my family and encouraging others in everyday life. Amount Per Serving (1 brown sugar glazed ham steak). One can make a number of meals with this, omlets, slider sandwiches, salads etc. Use a stovetop oven: Place the ham steak on the oven rack and roast it at medium-high heat until browned and cooked through, about 4-5 minutes per side. Your email address will not be published. Continue to cook for another 5-6 minutes. This heavenly keto recipe glaze will work its magic into the ham while baking. Remove ham from skillet; drain off any fat. Place on a dish and conceal. Her website is filled with hundreds of easy, flavorful recipes that are tailored for those cooking for one. My mom did a two-week rotation of food. (It will be a little thick, but don't worry. Place the ham steak in the preheated air fryer and baste on half of the brown sugar and butter mixture. The times here are recommended for a ham steak around. If you find ham steaks on sale at your grocery, buy a few and freeze them. Welcome to One Dish Kitchen, Im Joanie and Im incredibly happy youre here! Preheat the oven to 350 degrees F (175 degrees C). You can use it as the base for a flavorful soup. Ham can be enjoyed in so many ways that youll want to make sure you store your leftovers. Reduce heat if brown sugar/butter mixture starts to pop or splatter. Ham Steaks come from the upper back leg of the pig. How to cook Ham Steaks on the stovetop! Stir the cola, Worcestershire sauce, brown sugar together in a bowl and pour over the ham steaks. Cook for about 3 minutes each side for thin ham steaks, or 5 to 8 minutes per side for thick-cut versions. Joanie Zisk is the creator of OneDishKitchen.com, the number one go-to site for single serving recipes. 15 minutes before ham is done, remove from the oven and turn the oven up to 425F. The flavor was amazing! ", preparing food the family has seen many times. Melt butter. Brush ham with one-third of the prepared glaze. What did I do wrong please? Remove from the oven and let the ham rest for 3-5 minutes before carving. Directions. For a little extra flavor, brush over some of your remaining glaze just before serving your ham steaks. As its name implies, precooked ham is fully cooked. * Percent Daily Values are based on a 2000 calorie diet. As an Amazon Associate I earn from qualifying purchases. 2 pound ham steak 1/2 cup brown sugar , packed Instructions Preheat oven to 350 degrees and line a 9x13 baking pan with foil. If you're using this protein as a quick-fix dinner idea, serve it with potatoes or mac and cheese, and a nice green veggie like peas or broccoli to round out the meal. Please take a look at our ham steak video, we show the step-by-step process for making the ham glaze. Line a baking sheet with aluminum foil. Remove your ham from the oven and immediately insert the thermometer, so thetip is in the thickest part of the ham and not resting in fat or touching the bone. Its a great option when you need a little bit of ham for a small family meal or to add flavor to a recipe (like a casserole, soup or quiche), but you dont want to splurge on an entire ham roast. Step Two: Transfer the ham steak to a small plate, cover and keep the ham warm while you make the glaze. Also great in slow cooker! They come already sliced and wrapped. Serve as desired and enjoy. Come say hello and follow Joanie on Facebook, Twitter, Pinterest, Instagram and LinkedIn. Get 5 quick-prep meals you can make tonight, Mashed Potatoes with Sour Cream and Chives. Preheat oven to 350F. Brown the ham steak on both sides, about 2-3 minutes on each side. Total Time 3 hours 15 minutes Prep Time 5 minutes Cook Time 0S Yield 1 Number Of Ingredients 5 Ingredients Steps: Preheat oven to 325. The amount of sugar remaining in the ham can vary widely between brands so be sure to read the labels carefully. How do I know your family will be asking for it over and over again? Once the butter has melted, add cup brown sugar and stir to dissolve. Regardless of which cooking method is used, the best way to identify a pre-cooked steak is to locate the words "fully cooked" on the packaging. For extra flavor, add another layer of glaze just before serving your ham steaks. Remove the steaks and let them rest for the time being. I even stirred constantly.for the 2 minutes. Don't attempt to speed up the process by turning the temperature to high as the glaze can scorch very quickly. Preheat the oven to 375 degrees Fahrenheit. This recipe for a ham steak dinner was on the rotation. Add extra water if necessary to completely submerge the ham. If you dont have orange marmalade, you can substitute any other fruit preserve you want. Alternately, use a small amount of cooking spray to lightly grease the pan. Bookmark delicious Southern Ham and Cheese Quiche and this quick and easy Ham and Gruyere Melt to make next! Amount is based on available nutrient data. If your store-bought sauce is a little too thick to make a glaze, dilute it with a little bit of water or apple cider vinegar until it reaches a more workable texture. If you squirt it all over the top of the ham then roast it, all the juices come out and the honey cooks, reduces and caramelises.'. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. I added another piece of foil to the side that wasnt covered. Heat the pan and add a bit of cooking spray or a teaspoon of cooking oil. Be careful not to drop your ham steaks as you do! Do you not cook at medium heat? 2. You can put your fried ham steak in the oven to warm until they are done. 3. Place ham on a roasting rack set in a roasting pan and score diagonally. To grill, set up the grill for indirect cooking over low heat, about 300 F. Place ham in an aluminum foil pan or cast-iron pan and wrap with foil. The best. I made the ham steak and the corn bread with honey butter. Disclosure: This post may contain affiliate links. How To Cook Ham Steaks: Ham Steak Recipe First, you want to preheat your grill to medium heat or about 350 degrees. Turn down to simmer and cook with the lid off until the glaze thickens. Bake for 30-35 minutes until the ham is browned. Then I started googling for a different. Remove the foil during the last part of baking this mouthwatering keto ham recipe. What is the best way to cook ham? Step 1. Then add flour and stir well. Cook until brown on both sides. Then, flip the steak over and cook for 3 minutes more. The marinade will also tenderize the meat. Melt butter in a large skillet over medium heat. Ham Steaks pair particularly well with just about anything cheesy or carby, but what you pair it with really depends on what time of day you're serving it! Remove the steaks from the pan, and add two tablespoons of butter. Video of the Day Preheat the grill to medium. It is such a great substitute for brown sugar because it contains zero net carbs, zero calories, and is zero-glycemic. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/b\/ba\/Cook-Ham-Steak-Step-1-Version-2.jpg\/v4-460px-Cook-Ham-Steak-Step-1-Version-2.jpg","bigUrl":"\/images\/thumb\/b\/ba\/Cook-Ham-Steak-Step-1-Version-2.jpg\/aid2130513-v4-728px-Cook-Ham-Steak-Step-1-Version-2.jpg","smallWidth":460,"smallHeight":306,"bigWidth":728,"bigHeight":485,"licensing":"